AMERICAN BREAKFAST
Two eggs any style with bacon or sausage, hash browns, choice of toast, biscuit or English muffin 9.50

SPECIALTIES

CHEF SEASONAL FRITTATA
Fresh seasonal fruit, hash browns, choice of bacon, sausage or ham 8.50

BLUE MOUNTAIN BREAKFAST SANDWICH
Toasted croissant, bacon, tomato, fried egg, smoked cheddar cheese and hollandaise 8.50

SKILLET OF THE DAY
Ask your server 7

BBQ BEEF BRISKET HASH
Eggs any style, skillet potatoes, onions, peppers, cheddar-jack cheese, Pendleton Whiskey® BBQ 13

BREAKFAST INDIAN TACO
Maple drizzled fry bread with beef, two eggs any style, cheese, tomato, green onion, jalapeño and sour cream 8.50

ROUND-UP BURRITO
Sausage, bacon, ham, potatoes, peppers, scrambled eggs, cheese and fresh fruit 8.50

ALL SERVED WITH HASH BROWNS OR SKILLET POTATOES

CABBAGE HILL SCRAMBLE
Open faced biscuit, piled with scrambled egg, sausage and sausage gravy 8.50

COWBOY COUNTRY FRIED STEAK
This quintessential cowboy fare served with sausage gravy, two eggs and choice of toast, biscuit or English muffin 11.50

BISCUITS & GRAVY PLATTER
Our special biscuits and gravy served with scrambled eggs and choice of
bacon, sausage or ham 9.50

TWO EGG BREAKFAST
Two eggs any style, served with skillet potatoes and choice of toast, biscuit or English muffin 8

SADDLE SIZED HAM STEAK
12oz grilled ham steak, served with two eggs any style and choice of toast, biscuit or English muffin 12.50

STEAK & EGGS
6oz sirloin steak with two eggs any style and choice of toast, biscuit or English muffin 14

EGGS WILDHORSE
Our version of eggs benedict with Canadian bacon atop an English muffin with
hollandaise sauce and poached eggs 9

EXPRESS BREAKFAST BUFFET

All You Can Eat Continental Express Breakfast 7
Add Express Breakfast Buffet to any entrée 4
(Limit one per guest)

GRIDDLE CAKES N’ SUCH

ALL SERVED  WITH CHOICE OF FRESH FRUIT, BACON, SAUSAGE OR HAM

WILDHORSE FRENCH TOAST
Brioche bread and huckleberry syrup 9

TRADITIONS SIGNATURE PANCAKES OR WAFFLES
Choice of two toppings: strawberry, huckleberry, peanut butter, Nutella®, chocolate chips, bananas, mini M&M’s®, bacon bits or whipped cream 9.50
Additional toppings 1 ea

WAFFLE CINNAMON ROLL
Cream cheese frosting and chocolate chips 9

GET “BLINTZED”
Cheese stuffed crepes, Huckleberry sauce, whipped cream and toasted almonds 9

WAFFLE BREAKFAST
Signature waffle and two eggs any style 10
Add wild huckleberries 2

EGGS AND OMELETS
All omelets made with four eggs and served with hash browns and your choice of toast, biscuit or English muffin 10

Build Your Own Omelet
Choice of three of the following: ham, bell peppers, green onions, shrimp,
bacon bits, sausage, mushrooms, tomatoes, spinach, avocado, jalapeños, garden herbs, cheddar or Swiss
Each additional add-on 50¢e

SMALL PLATE

STEAK QUESADILLA
Cheddar-Jack cheese, peppers, onions, pepper jack cheese sauce, sour cream, salsa
11

MOZZARELLA STICKS
Served with marinara
9

INDIAN FRY BREAD BASKET
Served with huckleberry butter 6

FISH TACOS
Spicy blackened catfish, pico de gallo, spicy lime cream
10

MARGARITA FLAT BREAD
Fresh basil, tomato, mozzarella cheese, balsamic glaze
7

INDIAN TACO
House made fry bread, greens,
seasoned beef, tomatoes, cheddar-jack cheese
9

HOUSE SALAD
Mixed greens salad, shaved carrot, cucumber, grape tomatoes
5 small | 8 large

ALL YOU CAN EAT SALAD BAR
12
ADD SALAD BAR TO ANY ENTRÉE
5

CLASSIC CAESAR
Crispy croutons, parmesan cheese
5 small | 8 large

SOUP OF THE DAY
5

SMALL PLATE ENHANCEMENTS
Grilled Chicken Breast 5
Grilled or Fried Shrimp 6
6oz Sirloin Steak 9
Grilled Tribal Caught Salmon 9

LARGE PLATE

STEAK & FRIES
**10oz New York strip, sautéed mushrooms and onions, cheesy tater tots, spicy ketchup
24

GRILLED CHICKEN ALFREDO
Mushrooms, Parmesan cheese, cavatappi pasta
13

FISH N’ CHIPS
Beer battered cod, crispy fries, lemon pepper aioli, marble rye
13

BEEF POT PIE
Hearty beef stew, puff pastry crust
15

CHICKS N’ CHIPS
Crispy chicken fingers, fries
11

CHEESE N’ MACARONI
Tillamook® cheddar cheese sauce, bacon, caramelized onion
12

SANDWICHES

Choice of side salad, sidewinder fries, house made potato chips
(Substitute onion rings or green bean fries 2)

PHILLY STEAK “DIVIDED” SANDWICH
Shaved beef, peppers, onions, mushrooms, provolone,
hoagie roll
13

CLASSIC PASTRAMI REUBEN
Sauerkraut, thousand island dressing, Swiss cheese, marble rye
13

CROQUE MONSIEUR
Grilled cheese, ham, Vienna French bread, Swiss cheese sauce
11

HOUSE SMOKED BBQ PORK
Pendleton Whisky® sauce, jumbo biscuit, cheddar cheese
10

TRADITION’S BLTC CROISSANT
Applewood smoked bacon, Swiss cheese, lettuce, tomato
12

CRISPY SHRIMP PO’ BOY
Fried shrimp, pickled onions, tomato, lettuce, remoulade sauce
13

BURGER BAR
Choice of side salad, sidewinder fries, house made potato chips, served with lettuce, tomato and onions

WAPITI
11 / 18 double patty

Marinated Chicken Breast
9 / 14 double patty

BEEF
9 / 14 double patty

BUFFALO
9 / 14 double patty

BEYOND BURGER (VEGAN)
10 / 16 double patty

BURGER ENHANCEMENTS
Caramelized onions, sautéed mushrooms, bacon, cheddar, Swiss, provolone, pepper-jack, bleu cheese
1 ea

SWEET PLATE

INDIAN FRY BREAD
Cinnamon sugar, vanilla Soft-Serv
6

SOFT-SERV ICE CREAM BAR
Toppings include: chocolate sauce, caramel sauce, Oreo® crumbles, M&M’s®, crushed peanuts and strawberries
6

SIDES

HOUSE MADE POTATO CHIPS 3
SIDE WINDER FRIES 4
GARLIC PARMESAN CHEESE BREAD 4
CHEESY FRIES 5
ONION RINGS 6

TRADITIONAL FAVORITES SERVED EVERY NIGHT
BBQ Ribs, Fried Chicken, Mashed Potatoes, Mac & Cheese

MONDAY – ITALIAN NIGHT
Featuring grilled flank steak
16.95

TUESDAY – TASTE OF HOME NIGHT
Featuring braised round eye
16.95

WEDNESDAY – EAST MEETS WEST NIGHT
Featuring marinated pork loin
16.95

THURSDAY 1ST & 3RD – SOUTH OF THE BORDER
Featuring carne asada
16.95

THURSDAY 2ND & 4TH – SURF AND TURF
Featuring seafood and prime rib
26.95

FRIDAY 1ST & 3RD – SURF AND TURF
Featuring carved tri-tip/lobster
16.95 | 31.95

FRIDAY 2ND & 4TH – SURF AND TURF
Featuring shrimp and carved tri-tip
22.95

SATURDAY – BLUES AND BBQ NIGHT
Featuring Smoked Brisket
16.95

SUNDAY – GRILLED STEAK NIGHT
Featuring three types of steak
17.95

SATURDAY
13.95

SUNDAY
15.95 | with Champagne 18.95